YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Roasted Sweet Potatoes
Start your morning with a vibrant and hearty scramble featuring fluffy egg whites and lean turkey sausage, paired with perfectly roasted sweet potatoes drizzled with a hint of olive oil. This delicious breakfast delivers a satisfying balance of protein and flavour to energize your day.
INGREDIENTS
4 large egg whites
2 turkey sausage links
1 small roasted sweet potato
1 tsp olive oil
1/2 cup fresh spinach
PREPARATION
Preheat your oven to 400°F.
Peel and cube the sweet potato into bite-sized pieces. Toss them with olive oil and a pinch of salt, then spread evenly on a baking sheet.
Roast the sweet potato cubes in the oven for 20-25 minutes until tender and slightly crispy on the edges.
While the sweet potatoes roast, crumble the turkey sausage into a non-stick skillet over medium heat. Cook until lightly browned.
Pour the egg whites into the skillet with the sausage and gently scramble until cooked through.
A minute before finishing, add the fresh spinach to the skillet and stir until just wilted.
Serve the scramble alongside the roasted sweet potatoes. Enjoy this hearty and nutritious breakfast.