Healthy Crispy Oat Apple Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Oat Apple Crumble

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Oat Apple Crumble

Enjoy a warm, satisfying bowl of apple crumble featuring tender baked apple slices under a crispy topping made from rolled oats and vanilla whey protein, spiced with cinnamon and nutmeg and lightly enriched with non-fat Greek yogurt. This dish offers a comforting blend of textures and flavors perfect for a nourishing breakfast that supports your active lifestyle.

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NUTRITION

455kcal
Protein
39.5g
Fat
4.4g
Carbs
62.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats

1 scoop Vanilla Whey Protein Powder

1/2 cup Non-Fat Greek Yogurt

1/4 tsp Cinnamon

1/8 tsp Nutmeg

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    Preheat the oven to 350°F (175°C).

  • 2

    Core and slice the apple into thin wedges and arrange them in a small, lightly greased baking dish.

  • 3

    In a mixing bowl, combine the rolled oats, vanilla whey protein powder, cinnamon, nutmeg, and vanilla extract.

  • 4

    Stir in the non-fat Greek yogurt until the mixture is just combined; it should be slightly sticky to hold together.

  • 5

    Evenly spread the oat mixture over the apple slices.

  • 6

    Bake for 20-25 minutes until the apples are tender and the oat topping becomes golden and crispy.

  • 7

    Allow the crumble to cool slightly before serving for the best texture and flavor.

Healthy Crispy Oat Apple Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Oat Apple Crumble

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Oat Apple Crumble

Enjoy a warm, satisfying bowl of apple crumble featuring tender baked apple slices under a crispy topping made from rolled oats and vanilla whey protein, spiced with cinnamon and nutmeg and lightly enriched with non-fat Greek yogurt. This dish offers a comforting blend of textures and flavors perfect for a nourishing breakfast that supports your active lifestyle.

NUTRITION

455kcal
Protein
39.5g
Fat
4.4g
Carbs
62.5g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats

1 scoop Vanilla Whey Protein Powder

1/2 cup Non-Fat Greek Yogurt

1/4 tsp Cinnamon

1/8 tsp Nutmeg

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    Preheat the oven to 350°F (175°C).

  • 2

    Core and slice the apple into thin wedges and arrange them in a small, lightly greased baking dish.

  • 3

    In a mixing bowl, combine the rolled oats, vanilla whey protein powder, cinnamon, nutmeg, and vanilla extract.

  • 4

    Stir in the non-fat Greek yogurt until the mixture is just combined; it should be slightly sticky to hold together.

  • 5

    Evenly spread the oat mixture over the apple slices.

  • 6

    Bake for 20-25 minutes until the apples are tender and the oat topping becomes golden and crispy.

  • 7

    Allow the crumble to cool slightly before serving for the best texture and flavor.