YOUR SOLIN GENERATED RECIPE
Thinly Sliced Sweet Garlic Beef
Enjoy tender, thinly sliced lean beef bathed in a sweet garlic glaze with a subtle hint of soy and honey. This dish is quick to prepare with a balanced flavor profile that makes it perfect for any meal of the day.
INGREDIENTS
6 oz lean beef sirloin
1 clove garlic
1 tbsp low sodium soy sauce
1 tsp honey
1/2 tsp cornstarch
1 tsp olive oil
1 tbsp water
PREPARATION
Thinly slice the beef against the grain to ensure tenderness.
Mince the garlic finely.
In a small bowl, combine soy sauce, honey, minced garlic, cornstarch, olive oil, and water to create the sweet garlic marinade.
Marinate the beef slices in the mixture for at least 15 minutes.
Heat a non-stick skillet over medium-high heat.
Add the marinated beef slices to the skillet, cooking for 2-3 minutes on each side or until the beef is just cooked through and the sauce has thickened slightly.
Serve immediately, enjoying the blend of sweet and savory flavors.