Thinly Sliced Beef with Sweet and Savory Sesame-Garlic Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Thinly Sliced Beef with Sweet and Savory Sesame-Garlic Sauce

YOUR SOLIN GENERATED RECIPE

Thinly Sliced Beef with Sweet and Savory Sesame-Garlic Sauce

Enjoy a vibrant, flavor-packed dish featuring tender slices of lean beef bathed in a sweet and savory sesame-garlic sauce. This recipe offers a delightful balance of umami and slight sweetness, accented by a nutty crunch of sesame seeds. Perfect for a quick and nutritious meal that satisfies your craving for bold flavors without compromising your macro goals.

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NUTRITION

339kcal
Protein
36.7g
Fat
21g
Carbs
9.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Beef Sirloin

1 tsp Sesame Oil

2 cloves Garlic, minced

1 tbsp Soy Sauce

1 tsp Honey

1 tsp Rice Vinegar

1 tsp Sesame Seeds

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PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain for maximum tenderness.

  • 2

    In a small bowl, whisk together the sesame oil, soy sauce, honey, and rice vinegar until the sauce is emulsified.

  • 3

    Heat a non-stick skillet over medium-high heat. Add the sliced beef and sear for 1-2 minutes on each side until just browned; avoid overcooking to keep the beef tender.

  • 4

    Lower the heat and add the minced garlic, stirring quickly to prevent burning, about 30 seconds.

  • 5

    Pour the prepared sesame-garlic sauce over the beef and toss to ensure every slice is coated.

  • 6

    Sprinkle with sesame seeds and serve immediately. Enjoy!

Thinly Sliced Beef with Sweet and Savory Sesame-Garlic Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Thinly Sliced Beef with Sweet and Savory Sesame-Garlic Sauce

YOUR SOLIN GENERATED RECIPE

Thinly Sliced Beef with Sweet and Savory Sesame-Garlic Sauce

Enjoy a vibrant, flavor-packed dish featuring tender slices of lean beef bathed in a sweet and savory sesame-garlic sauce. This recipe offers a delightful balance of umami and slight sweetness, accented by a nutty crunch of sesame seeds. Perfect for a quick and nutritious meal that satisfies your craving for bold flavors without compromising your macro goals.

NUTRITION

339kcal
Protein
36.7g
Fat
21g
Carbs
9.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Beef Sirloin

1 tsp Sesame Oil

2 cloves Garlic, minced

1 tbsp Soy Sauce

1 tsp Honey

1 tsp Rice Vinegar

1 tsp Sesame Seeds

PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain for maximum tenderness.

  • 2

    In a small bowl, whisk together the sesame oil, soy sauce, honey, and rice vinegar until the sauce is emulsified.

  • 3

    Heat a non-stick skillet over medium-high heat. Add the sliced beef and sear for 1-2 minutes on each side until just browned; avoid overcooking to keep the beef tender.

  • 4

    Lower the heat and add the minced garlic, stirring quickly to prevent burning, about 30 seconds.

  • 5

    Pour the prepared sesame-garlic sauce over the beef and toss to ensure every slice is coated.

  • 6

    Sprinkle with sesame seeds and serve immediately. Enjoy!