YOUR SOLIN GENERATED RECIPE
Grilled Chicken Cucumber Salad
A light, refreshing salad featuring tender grilled chicken breast paired with crisp cucumber slices, lightly dressed with zesty lemon juice and a hint of salt and pepper. This simple, clean dish is designed to deliver a burst of flavor while keeping calories and protein perfectly in balance.
INGREDIENTS
45 grams Grilled Chicken Breast
50 grams Cucumber
1 teaspoon Lemon Juice
Salt and Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper.
Grill the chicken until cooked through, about 4-5 minutes per side. Allow it to rest briefly before slicing thinly.
Thinly slice the cucumber and arrange it on a plate.
Drizzle the cucumber with lemon juice and add a pinch of salt and pepper.
Top with the sliced grilled chicken and serve immediately.