YOUR SOLIN GENERATED RECIPE
High-Protein Paneer and Greek Yogurt Parfait with Berries
Enjoy a light, refreshing dessert that layers creamy paneer and Greek yogurt with a medley of fresh berries. This parfait is sweetened with a drizzle of honey and finished with a sprinkle of crunchy almonds, offering an appealing balance of textures and flavors in each bite.
INGREDIENTS
2 ounces Paneer
1/2 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
2 teaspoons Honey
1 tablespoon Chopped Almonds
PREPARATION
Cut the paneer into small cubes.
In a serving glass or bowl, layer half of the nonfat Greek yogurt at the bottom.
Add a layer of paneer cubes on top of the yogurt.
Next, layer the mixed berries evenly over the paneer.
Drizzle 1 teaspoon of honey over the berries.
Add the remaining Greek yogurt as the next layer.
Sprinkle the chopped almonds on top and drizzle the remaining honey.
Serve immediately for a refreshing, protein-packed dessert.