High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Savor a creative twist on pizza with this high-protein BBQ Chicken Pizza. Tender grilled chicken breast, a tangy BBQ sauce, and a sprinkle of low-fat mozzarella come together atop a crisp whole wheat pita, finished with a dash of red onion and fresh cilantro. This balanced meal delivers a satisfying blend of flavors and textures perfect for a nourishing breakfast, lunch, or dinner.

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NUTRITION

369kcal
Protein
37.2g
Fat
5.7g
Carbs
43.2g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 piece Whole Wheat Pita Bread

2 tablespoons BBQ Sauce

1/4 cup Low-Fat Mozzarella Cheese (shredded)

2 tablespoons Red Onion (thinly sliced)

1 tablespoon Fresh Cilantro (chopped)

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill or pan-cook the chicken breast until fully cooked, then slice or shred it into bite-sized pieces.

  • 3

    Lay the whole wheat pita bread on a baking sheet. Spread the BBQ sauce evenly over the pita, leaving a small border for the crust.

  • 4

    Distribute the cooked chicken over the sauced pita.

  • 5

    Sprinkle the low-fat mozzarella cheese on top of the chicken, followed by red onion slices.

  • 6

    Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the edges of the pita are crispy.

  • 7

    Remove from the oven and top with freshly chopped cilantro before serving.

High-Protein BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Savor a creative twist on pizza with this high-protein BBQ Chicken Pizza. Tender grilled chicken breast, a tangy BBQ sauce, and a sprinkle of low-fat mozzarella come together atop a crisp whole wheat pita, finished with a dash of red onion and fresh cilantro. This balanced meal delivers a satisfying blend of flavors and textures perfect for a nourishing breakfast, lunch, or dinner.

NUTRITION

369kcal
Protein
37.2g
Fat
5.7g
Carbs
43.2g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 piece Whole Wheat Pita Bread

2 tablespoons BBQ Sauce

1/4 cup Low-Fat Mozzarella Cheese (shredded)

2 tablespoons Red Onion (thinly sliced)

1 tablespoon Fresh Cilantro (chopped)

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Grill or pan-cook the chicken breast until fully cooked, then slice or shred it into bite-sized pieces.

  • 3

    Lay the whole wheat pita bread on a baking sheet. Spread the BBQ sauce evenly over the pita, leaving a small border for the crust.

  • 4

    Distribute the cooked chicken over the sauced pita.

  • 5

    Sprinkle the low-fat mozzarella cheese on top of the chicken, followed by red onion slices.

  • 6

    Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the edges of the pita are crispy.

  • 7

    Remove from the oven and top with freshly chopped cilantro before serving.