Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-Fat Greek Yogurt (227g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 1/2 scoop Whey Protein Powder (15g); 2 teaspoons Chia Seeds (10g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and indulgent parfait layered with creamy non-fat Greek yogurt, a mix of vibrant berries, a drizzle of almond butter, and a boost of whey protein for an energizing dessert that's as nutritious as it is delicious. The perfect blend of tart and nutty flavors makes this parfait a treat for your taste buds while keeping your macros in check.

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NUTRITION

Protein

39.9g

Fat

11.8g

Carbs

27g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-Fat Greek Yogurt (227g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

1/2 scoop Whey Protein Powder (15g)

2 teaspoons Chia Seeds (10g)

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PREPARATION

1
In a bowl, combine the non-fat Greek yogurt and the whey protein powder, stirring until the powder is fully incorporated and the mixture is smooth.
2
Layer the yogurt mixture into a serving glass or bowl.
3
Add the mixed berries evenly over the yogurt layer.
4
Drizzle the almond butter on top of the berries.
5
Sprinkle the chia seeds over the parfait for added texture and nutrition.
6
Enjoy immediately, or chill for 10-15 minutes for a cooler dessert experience.