Name: Grilled Chicken Salad with Cherry Tomatoes and Goat Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3.5 ounces Chicken Breast; 0.5 ounce Goat Cheese; 0.5 cup Cherry Tomatoes; 1 cup Mixed Greens; 0.25 cup Cucumber; 0.25 cup Cooked Quinoa; 1 teaspoon Olive Oil

Grilled Chicken Salad with Cherry Tomatoes and Goat Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Salad with Cherry Tomatoes and Goat Cheese

Enjoy a refreshing grilled chicken salad featuring tender chicken, tangy goat cheese, and juicy cherry tomatoes tossed with crisp mixed greens, a few cucumber slices, and a light quinoa boost. Finished with a drizzle of olive oil and a splash of lemon, it’s a perfect balance of flavors that is both satisfying and nutritious.

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NUTRITION

Protein

34.1g

Fat

12.2g

Carbs

15.3g

SERVINGS

1 serving

INGREDIENTS

3.5 ounces Chicken Breast

0.5 ounce Goat Cheese

0.5 cup Cherry Tomatoes

1 cup Mixed Greens

0.25 cup Cucumber

0.25 cup Cooked Quinoa

1 teaspoon Olive Oil

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PREPARATION

1
Preheat the grill to medium-high heat.
2
Season the chicken breast lightly with salt and pepper (and any preferred herbs) and grill for about 5-6 minutes per side until fully cooked. Let it rest and then slice into strips.
3
In a large bowl, combine the mixed greens, halved cherry tomatoes, cucumber slices, and cooked quinoa.
4
Add the sliced grilled chicken on top and crumble the goat cheese over the salad.
5
Drizzle olive oil (and a squeeze of lemon if desired) over the salad and gently toss to combine.
6
Serve immediately and enjoy the fresh, balanced flavors.