Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a luscious, velvety chocolate pudding that not only satisfies your sweet tooth but also packs a protein punch to support your active lifestyle. This silky blend of silken tofu and chocolate protein powder creates a rich, creamy dessert with a subtle cocoa aroma and hint of vanilla.

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NUTRITION

245kcal
Protein
32.8g
Fat
8.6g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

150g Silken Tofu

30g Chocolate Protein Powder

1/2 cup Unsweetened Almond Milk

1 tsp Unsweetened Cocoa Powder

1 tsp Maple Syrup

1/4 tsp Vanilla Extract

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PREPARATION

  • 1

    In a blender, combine the silken tofu, chocolate protein powder, unsweetened almond milk, unsweetened cocoa powder, maple syrup, and vanilla extract.

  • 2

    Blend on high speed until the mixture becomes completely smooth and silky.

  • 3

    Taste the pudding and adjust sweetness if desired by adding a little more maple syrup.

  • 4

    Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Serve chilled and enjoy this rich, protein-packed dessert.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Enjoy a luscious, velvety chocolate pudding that not only satisfies your sweet tooth but also packs a protein punch to support your active lifestyle. This silky blend of silken tofu and chocolate protein powder creates a rich, creamy dessert with a subtle cocoa aroma and hint of vanilla.

NUTRITION

245kcal
Protein
32.8g
Fat
8.6g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

150g Silken Tofu

30g Chocolate Protein Powder

1/2 cup Unsweetened Almond Milk

1 tsp Unsweetened Cocoa Powder

1 tsp Maple Syrup

1/4 tsp Vanilla Extract

PREPARATION

  • 1

    In a blender, combine the silken tofu, chocolate protein powder, unsweetened almond milk, unsweetened cocoa powder, maple syrup, and vanilla extract.

  • 2

    Blend on high speed until the mixture becomes completely smooth and silky.

  • 3

    Taste the pudding and adjust sweetness if desired by adding a little more maple syrup.

  • 4

    Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.

  • 5

    Serve chilled and enjoy this rich, protein-packed dessert.