YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
A velvety, protein-packed pudding that blends the creaminess of nonfat Greek yogurt with the sweetness of mixed berries and a hint of nutty chia seeds, elevated by a boost of whey protein for a balanced dessert treat perfect for after-dinner indulgence.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate until fully blended.
Fold in the mixed berries gently to maintain their shape and add natural sweetness.
Stir in the chia seeds, which will begin to slightly thicken the mixture as they absorb moisture.
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and for the chia seeds to soften.
Serve chilled and enjoy this refreshing, protein-rich dessert.