Spiced Chicken with Creamy Tomato Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Chicken with Creamy Tomato Sauce

YOUR SOLIN GENERATED RECIPE

Spiced Chicken with Creamy Tomato Sauce

Enjoy a vibrant dish of tender, spiced chicken bathed in a rich, creamy tomato sauce. The combination of succulent chicken breast with the tangy sweetness of tomatoes and a hint of Mediterranean spice creates a meal that's both comforting and energizing.

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NUTRITION

356kcal
Protein
40.8g
Fat
14g
Carbs
17.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup Crushed Tomatoes

2 tbsp Nonfat Greek Yogurt

2 tsp Extra Virgin Olive Oil

1/4 medium Red Onion

1 clove Garlic

1 tsp Smoked Paprika

1 tsp Ground Cumin

Salt and Pepper to taste

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PREPARATION

  • 1

    Pat the chicken breast dry and season with salt, pepper, smoked paprika, and ground cumin.

  • 2

    Heat olive oil in a skillet over medium heat. Add the chopped red onion and minced garlic, sautéing until soft and fragrant.

  • 3

    Place the seasoned chicken breast in the skillet and cook for about 5-6 minutes per side, until golden brown and cooked through.

  • 4

    Reduce the heat and stir in the crushed tomatoes, allowing the sauce to simmer for 3-4 minutes.

  • 5

    Stir in the nonfat Greek yogurt gradually to create a creamy texture, ensuring the sauce doesn’t boil to prevent curdling.

  • 6

    Adjust seasoning with salt and pepper as desired, and serve the chicken topped with the creamy tomato sauce.

Spiced Chicken with Creamy Tomato Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Chicken with Creamy Tomato Sauce

YOUR SOLIN GENERATED RECIPE

Spiced Chicken with Creamy Tomato Sauce

Enjoy a vibrant dish of tender, spiced chicken bathed in a rich, creamy tomato sauce. The combination of succulent chicken breast with the tangy sweetness of tomatoes and a hint of Mediterranean spice creates a meal that's both comforting and energizing.

NUTRITION

356kcal
Protein
40.8g
Fat
14g
Carbs
17.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup Crushed Tomatoes

2 tbsp Nonfat Greek Yogurt

2 tsp Extra Virgin Olive Oil

1/4 medium Red Onion

1 clove Garlic

1 tsp Smoked Paprika

1 tsp Ground Cumin

Salt and Pepper to taste

PREPARATION

  • 1

    Pat the chicken breast dry and season with salt, pepper, smoked paprika, and ground cumin.

  • 2

    Heat olive oil in a skillet over medium heat. Add the chopped red onion and minced garlic, sautéing until soft and fragrant.

  • 3

    Place the seasoned chicken breast in the skillet and cook for about 5-6 minutes per side, until golden brown and cooked through.

  • 4

    Reduce the heat and stir in the crushed tomatoes, allowing the sauce to simmer for 3-4 minutes.

  • 5

    Stir in the nonfat Greek yogurt gradually to create a creamy texture, ensuring the sauce doesn’t boil to prevent curdling.

  • 6

    Adjust seasoning with salt and pepper as desired, and serve the chicken topped with the creamy tomato sauce.