Crispy Roasted Spicy BBQ Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Roasted Spicy BBQ Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Roasted Spicy BBQ Chicken Wings

Enjoy these perfectly crispy chicken wings, roasted to golden perfection and tossed in a tangy, spicy BBQ sauce with a hint of smoky paprika. Each bite delivers a satisfying crunch and an explosion of flavors that is balanced, not too heavy, and ideal for any meal of the day.

Try 7 days free, then $12.99 / mo.

NUTRITION

526kcal
Protein
34.9g
Fat
33.2g
Carbs
19.2g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (~200g)

2 tbsp BBQ Sauce

1 tsp Olive Oil

1 tsp Paprika

1 tsp Garlic Powder

1/2 tsp Cayenne Pepper

Salt & Black Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels to ensure maximum crispiness.

  • 3

    In a large bowl, drizzle the olive oil over the chicken wings. Season with salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss well to ensure even coating.

  • 4

    Place the seasoned wings on the baking sheet in a single layer, ensuring there is space between each wing.

  • 5

    Roast in the preheated oven for about 25-30 minutes, flipping halfway through to ensure even cooking and crisping.

  • 6

    Remove from the oven and while still hot, toss the wings in the BBQ sauce until well coated.

  • 7

    Return the wings to the baking sheet and roast for an additional 5 minutes to allow the sauce to set.

  • 8

    Serve immediately and enjoy your spicy, crispy BBQ chicken wings.

Crispy Roasted Spicy BBQ Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Roasted Spicy BBQ Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Roasted Spicy BBQ Chicken Wings

Enjoy these perfectly crispy chicken wings, roasted to golden perfection and tossed in a tangy, spicy BBQ sauce with a hint of smoky paprika. Each bite delivers a satisfying crunch and an explosion of flavors that is balanced, not too heavy, and ideal for any meal of the day.

NUTRITION

526kcal
Protein
34.9g
Fat
33.2g
Carbs
19.2g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (~200g)

2 tbsp BBQ Sauce

1 tsp Olive Oil

1 tsp Paprika

1 tsp Garlic Powder

1/2 tsp Cayenne Pepper

Salt & Black Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    Pat the chicken wings dry with paper towels to ensure maximum crispiness.

  • 3

    In a large bowl, drizzle the olive oil over the chicken wings. Season with salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss well to ensure even coating.

  • 4

    Place the seasoned wings on the baking sheet in a single layer, ensuring there is space between each wing.

  • 5

    Roast in the preheated oven for about 25-30 minutes, flipping halfway through to ensure even cooking and crisping.

  • 6

    Remove from the oven and while still hot, toss the wings in the BBQ sauce until well coated.

  • 7

    Return the wings to the baking sheet and roast for an additional 5 minutes to allow the sauce to set.

  • 8

    Serve immediately and enjoy your spicy, crispy BBQ chicken wings.