Chocolate Protein Smoothie Bowl with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Smoothie Bowl with Almond Butter

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Smoothie Bowl with Almond Butter

Dive into a decadent yet nutritious smoothie bowl featuring rich chocolate flavor, creamy almond butter, and the natural sweetness of banana. Topped with a sprinkle of oats, this dessert blends velvety Greek yogurt and smooth protein powder for a delightfully indulgent treat that fuels your body while satisfying your sweet cravings.

Try 7 days free, then $12.99 / mo.

NUTRITION

505kcal
Protein
44.7g
Fat
15.5g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1 scoop Chocolate Protein Powder (30g)

1 medium Frozen Banana (118g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/2 cup Non-fat Greek Yogurt (120g)

2 tablespoons Almond Butter (32g)

1/4 cup Rolled Oats (20g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add unsweetened almond milk, chocolate protein powder, frozen banana, unsweetened cocoa powder, and non-fat Greek yogurt to a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and creamy, ensuring the frozen banana is fully incorporated.

  • 3

    Pour the smoothie into a serving bowl.

  • 4

    Swirl in the almond butter evenly over the top.

  • 5

    Sprinkle the rolled oats over the almond butter for added texture and wholesome crunch.

  • 6

    Enjoy immediately with a spoon for a nutrient-packed, guilt-free dessert.

Chocolate Protein Smoothie Bowl with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Smoothie Bowl with Almond Butter

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Smoothie Bowl with Almond Butter

Dive into a decadent yet nutritious smoothie bowl featuring rich chocolate flavor, creamy almond butter, and the natural sweetness of banana. Topped with a sprinkle of oats, this dessert blends velvety Greek yogurt and smooth protein powder for a delightfully indulgent treat that fuels your body while satisfying your sweet cravings.

NUTRITION

505kcal
Protein
44.7g
Fat
15.5g
Carbs
54g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1 scoop Chocolate Protein Powder (30g)

1 medium Frozen Banana (118g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/2 cup Non-fat Greek Yogurt (120g)

2 tablespoons Almond Butter (32g)

1/4 cup Rolled Oats (20g)

PREPARATION

  • 1

    Add unsweetened almond milk, chocolate protein powder, frozen banana, unsweetened cocoa powder, and non-fat Greek yogurt to a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and creamy, ensuring the frozen banana is fully incorporated.

  • 3

    Pour the smoothie into a serving bowl.

  • 4

    Swirl in the almond butter evenly over the top.

  • 5

    Sprinkle the rolled oats over the almond butter for added texture and wholesome crunch.

  • 6

    Enjoy immediately with a spoon for a nutrient-packed, guilt-free dessert.