Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Nonfat Greek Yogurt; 100 grams Mixed Berries; 1.25 tablespoons Almond Butter; 0.5 scoop Whey Protein Isolate

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

A luxurious dessert bowl that blends the creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries and the rich flavor of almond butter, all boosted with a touch of whey protein for an extra protein punch. Perfect for a nutritious treat to satisfy your sweet cravings while supporting your fitness goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

39.1g

Fat

11.5g

Carbs

28.3g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

100 grams Mixed Berries

1.25 tablespoons Almond Butter

0.5 scoop Whey Protein Isolate

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the 200 grams of nonfat Greek yogurt into a serving bowl.
2
Gently fold in the mixed berries, ensuring they are evenly distributed.
3
Drizzle 1.25 tablespoons of almond butter over the top for a rich, nutty flavor.
4
Sprinkle the 0.5 scoop of whey protein isolate evenly over the mixture to boost the protein content.
5
Stir lightly to combine all ingredients, or layer them for a more visually appealing presentation. Enjoy immediately!