Name: Creamy Low-Calorie Greek Yogurt with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Plain Nonfat Greek Yogurt; 1/2 cup Blueberries; 1/2 cup Strawberries; 1 tbsp Honey

Creamy Low-Calorie Greek Yogurt with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Low-Calorie Greek Yogurt with Fresh Berries

Enjoy a refreshing bowl of creamy nonfat Greek yogurt beautifully paired with a medley of fresh blueberries and strawberries, lightly sweetened with a drizzle of honey. This vibrant dish is bursting with natural flavors and offers a satisfying balance of tanginess from the yogurt and the bright, juicy sweetness of the berries.

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NUTRITION

Protein

35.6g

Fat

0.5g

Carbs

47g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain Nonfat Greek Yogurt

1/2 cup Blueberries

1/2 cup Strawberries

1 tbsp Honey

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PREPARATION

1
Spoon the plain nonfat Greek yogurt into a bowl.
2
Gently wash and pat dry the blueberries and strawberries. Slice the strawberries if desired.
3
Top the yogurt with the fresh blueberries and strawberries.
4
Drizzle honey over the berries and yogurt for a touch of sweet flavor.
5
Mix gently if preferred, and enjoy immediately as a refreshing breakfast or light meal.