YOUR SOLIN GENERATED RECIPE
Juicy Chicken Breast Stuffed with Lean Ground Turkey and Crispy Turkey Bacon
A delightful, savory dish where a tender chicken breast is carefully stuffed with seasoned lean ground turkey and wrapped in a crisp slice of turkey bacon. Perfectly balanced and bursting with flavors, this meal is both satisfying and aligned with your health goals.
INGREDIENTS
4 oz Chicken Breast
3 oz Lean Ground Turkey
1 slice Turkey Bacon
0.5 tbsp Olive Oil
Pinch Salt
Pinch Black Pepper
Pinch Garlic Powder
PREPARATION
Preheat your oven to 375°F.
Using a sharp knife, carefully create a pocket in the chicken breast by slicing horizontally without cutting all the way through.
In a bowl, combine the lean ground turkey, a pinch of salt, black pepper, and garlic powder. Mix thoroughly to distribute the seasonings evenly.
Stuff the prepared chicken breast with the seasoned ground turkey, ensuring the filling is spread evenly inside the pocket.
Wrap the stuffed chicken breast with a slice of turkey bacon, securing it by tucking the ends or using toothpicks if necessary.
Heat the olive oil in an oven-safe skillet over medium-high heat. Sear the bacon-wrapped chicken breast on both sides for 2-3 minutes until golden.
Transfer the skillet to the preheated oven and bake for 18-22 minutes, or until the chicken is fully cooked and the internal temperature reaches 165°F.
Remove from the oven, let it rest for a few minutes, then slice and serve.