Creamy Vanilla Greek Yogurt Protein Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Greek Yogurt Protein Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Greek Yogurt Protein Bowl with Almonds

Delight in a refreshing, creamy dessert bowl that marries the tang of nonfat Greek yogurt with a whisper of vanilla, crowned by crunchy almonds and juicy blueberries with a hint of honey. This dessert bowl is both indulgent and nutritious, offering a satisfying blend of textures and natural sweetness.

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NUTRITION

360kcal
Protein
29.5g
Fat
14.2g
Carbs
29.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 oz chopped raw Almonds

1/2 cup Blueberries

1 tsp Honey

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with vanilla extract and stir well to evenly distribute the flavor.

  • 2

    Gently fold in the blueberries, ensuring they are well mixed throughout the creamy yogurt.

  • 3

    Top the mixture with the chopped raw almonds for a pleasant crunch.

  • 4

    Drizzle honey over the top for a touch of natural sweetness.

  • 5

    Serve immediately and enjoy this balanced dessert bowl that meets your protein and calorie goals.

Creamy Vanilla Greek Yogurt Protein Bowl with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vanilla Greek Yogurt Protein Bowl with Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Greek Yogurt Protein Bowl with Almonds

Delight in a refreshing, creamy dessert bowl that marries the tang of nonfat Greek yogurt with a whisper of vanilla, crowned by crunchy almonds and juicy blueberries with a hint of honey. This dessert bowl is both indulgent and nutritious, offering a satisfying blend of textures and natural sweetness.

NUTRITION

360kcal
Protein
29.5g
Fat
14.2g
Carbs
29.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 oz chopped raw Almonds

1/2 cup Blueberries

1 tsp Honey

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with vanilla extract and stir well to evenly distribute the flavor.

  • 2

    Gently fold in the blueberries, ensuring they are well mixed throughout the creamy yogurt.

  • 3

    Top the mixture with the chopped raw almonds for a pleasant crunch.

  • 4

    Drizzle honey over the top for a touch of natural sweetness.

  • 5

    Serve immediately and enjoy this balanced dessert bowl that meets your protein and calorie goals.