YOUR SOLIN GENERATED RECIPE
Grilled Fresh Mozzarella Tomato Basil Sandwich
A vibrant, melty combination of fresh mozzarella, ripe tomato slices, and aromatic basil layered between crispy whole wheat bread. Perfectly grilled to achieve a golden exterior with a warm, gooey center, this sandwich offers a delightful balance of flavors and textures for a satisfying meal.
INGREDIENTS
2 slices Whole Wheat Bread
4 oz Fresh Mozzarella
1 medium Tomato
1/4 cup Fresh Basil Leaves
1 tsp Olive Oil
PREPARATION
Preheat a grill pan or skillet over medium heat.
Slice the tomato into even slices and pat dry to remove excess moisture.
Layer the fresh mozzarella on one slice of bread, then add tomato slices and fresh basil leaves.
Drizzle a teaspoon of olive oil over the filling and season lightly with salt and pepper if desired.
Top with the second slice of bread.
Place the sandwich on the hot grill pan. Press down lightly with a spatula, and grill for about 3-4 minutes on each side until the bread is golden and the cheese begins to melt.
Remove from heat, slice in half, and serve immediately.