YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Chia Seeds
Indulge in a rich, velvety pudding that perfectly blends the deep notes of chocolate with the crunch of chia seeds. This simple dessert is both decadent and nourishing, offering a delightful balance of creamy textures and a hint of natural sweetness.
INGREDIENTS
15 grams Chocolate Protein Powder
1 cup Unsweetened Almond Milk
1 tablespoon Chia Seeds
1 tablespoon Unsweetened Cocoa Powder
1/4 cup Full-Fat Coconut Milk
1 teaspoon Honey
PREPARATION
In a mixing bowl, whisk together the chocolate protein powder, unsweetened almond milk, and unsweetened cocoa powder until smooth.
Stir in the full-fat coconut milk and honey for added creaminess and sweetness.
Mix in the chia seeds, ensuring they are evenly distributed.
Cover the bowl and refrigerate for at least 1 hour, allowing the chia seeds to absorb the liquid and thicken the pudding.
After chilling, give the pudding a good stir and serve chilled.