Creamy Spiced Tomato Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Spiced Tomato Chicken

YOUR SOLIN GENERATED RECIPE

Creamy Spiced Tomato Chicken

Savor tender chicken breast simmered in a spiced tomato sauce enriched with a touch of creamy Greek yogurt. A harmonious blend of warm spices, fresh tomatoes, and a dash of olive oil creates a soothing dish that's both nourishing and full of flavor, perfect for a satisfying lunch or dinner.

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NUTRITION

369kcal
Protein
51.5g
Fat
10.5g
Carbs
15.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast (142g)

0.5 cup Canned Diced Tomatoes (120g)

0.25 cup Plain Nonfat Greek Yogurt (60g)

1 tsp Olive Oil (4.5g)

0.25 medium Onion, diced (25g)

1 clove Garlic, minced (3g)

1 tsp Ground Cumin

1 tsp Smoked Paprika

1 tsp Turmeric

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat.

  • 2

    Add the diced onion and minced garlic, and sauté until softened.

  • 3

    Season the chicken breast with salt, pepper, and sprinkle in the ground cumin, smoked paprika, and turmeric.

  • 4

    Place the chicken in the skillet and cook for about 5-6 minutes per side until golden and cooked through.

  • 5

    Lower the heat and stir in the canned diced tomatoes. Let the mixture simmer for 3-4 minutes to blend the flavors.

  • 6

    Remove the skillet from heat and gently stir in the plain nonfat Greek yogurt, creating a creamy texture.

  • 7

    Adjust seasoning with salt and pepper as needed, then serve hot.

Creamy Spiced Tomato Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Spiced Tomato Chicken

YOUR SOLIN GENERATED RECIPE

Creamy Spiced Tomato Chicken

Savor tender chicken breast simmered in a spiced tomato sauce enriched with a touch of creamy Greek yogurt. A harmonious blend of warm spices, fresh tomatoes, and a dash of olive oil creates a soothing dish that's both nourishing and full of flavor, perfect for a satisfying lunch or dinner.

NUTRITION

369kcal
Protein
51.5g
Fat
10.5g
Carbs
15.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast (142g)

0.5 cup Canned Diced Tomatoes (120g)

0.25 cup Plain Nonfat Greek Yogurt (60g)

1 tsp Olive Oil (4.5g)

0.25 medium Onion, diced (25g)

1 clove Garlic, minced (3g)

1 tsp Ground Cumin

1 tsp Smoked Paprika

1 tsp Turmeric

Salt and Pepper to taste

PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat.

  • 2

    Add the diced onion and minced garlic, and sauté until softened.

  • 3

    Season the chicken breast with salt, pepper, and sprinkle in the ground cumin, smoked paprika, and turmeric.

  • 4

    Place the chicken in the skillet and cook for about 5-6 minutes per side until golden and cooked through.

  • 5

    Lower the heat and stir in the canned diced tomatoes. Let the mixture simmer for 3-4 minutes to blend the flavors.

  • 6

    Remove the skillet from heat and gently stir in the plain nonfat Greek yogurt, creating a creamy texture.

  • 7

    Adjust seasoning with salt and pepper as needed, then serve hot.