Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups nonfat Greek yogurt (approx 308g); 0.67 cup protein granola (approx 50g); 0.5 cup mixed berries (approx 70g); 1 teaspoon honey (approx 7g)

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a luscious morning parfait featuring tangy nonfat Greek yogurt layered with a vibrant mix of fresh berries and a crunchy protein-packed granola. Finished with a hint of honey, it’s a balanced blend of creaminess and crisp texture to jumpstart your day.

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NUTRITION

Protein

42.2g

Fat

Carbs

56g

SERVINGS

1 serving

INGREDIENTS

1.25 cups nonfat Greek yogurt (approx 308g)

0.67 cup protein granola (approx 50g)

0.5 cup mixed berries (approx 70g)

1 teaspoon honey (approx 7g)

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PREPARATION

1
In a clear serving glass or bowl, spoon in the nonfat Greek yogurt to form the first layer.
2
Add a layer of mixed berries evenly over the yogurt.
3
Sprinkle the protein granola over the berries to add a satisfying crunch.
4
Drizzle honey over the top to enhance sweetness and tie the flavors together.
5
Serve immediately to keep the granola crunchy, or refrigerate briefly if a cooler parfait is preferred.