YOUR SOLIN GENERATED RECIPE
Cinnamon-Spiced Sweet Potato and Apple Hash with Lean Chicken Sausage
A vibrant, nutrient-packed hash combining the natural sweetness of cinnamon-roasted sweet potato and apple with savory lean chicken sausage and fluffy egg whites. This dish is accented by a hint of red onion and a dash of olive oil, creating a harmonious blend of flavors and textures perfect for any meal of the day.
INGREDIENTS
2 ounces Lean Chicken Sausage
1/2 medium Sweet Potato
1/2 medium Apple
6 large Egg Whites
1/4 cup Red Onion, diced
1 teaspoon Olive Oil
1 teaspoon Cinnamon
PREPARATION
Dice the lean chicken sausage into bite-sized pieces and set aside.
Peel and dice the sweet potato into small cubes. Dice the apple, retaining the skin for extra fiber, and finely chop the red onion.
In a nonstick skillet, heat the olive oil over medium heat. Add the diced sweet potato and red onion, sautéing until the sweet potato begins to soften, about 5 minutes.
Stir in the diced apple, lean chicken sausage, and cinnamon. Continue sautéing for an additional 3-4 minutes until all components are tender and fragrant.
In a separate bowl, lightly whisk the egg whites. Pour the egg whites into the skillet, stirring gently to combine with the hash until they are fully cooked and slightly fluffy.
Taste and adjust seasoning if necessary. Serve warm and enjoy a balanced, flavorful meal that fits your nutritional targets.