YOUR SOLIN GENERATED RECIPE
Crispy Chicken Caesar Salad
Savor this vibrant and satisfying Crispy Chicken Caesar Salad featuring tender, oven-baked chicken with a light crunch, crisp romaine leaves, a sprinkle of savory Parmesan, and whole grain croutons tossed in a creamy, Greek yogurt-based Caesar dressing. The perfect balance of fresh greens and protein-packed chicken makes it a delightful meal for lunch or dinner.
INGREDIENTS
4 oz Chicken Breast
2 cups Romaine Lettuce
1 tbsp Parmesan Cheese
1/4 cup Whole Grain Croutons
2 tbsp Greek Yogurt Caesar Dressing
PREPARATION
Preheat your oven to 400°F.
Season the chicken breast lightly with salt and pepper and any preferred herbs.
Place the chicken on a baking sheet and bake for 20-25 minutes or until fully cooked and crispy on the edges.
While the chicken is baking, chop and wash the romaine lettuce and place it in a large salad bowl.
Slice the cooked chicken into strips once it has rested for a few minutes.
Add the chicken strips to the salad bowl with romaine, then sprinkle with Parmesan cheese and whole grain croutons.
Drizzle the Greek Yogurt Caesar dressing over the salad and toss gently to combine.
Serve immediately and enjoy your wholesome meal.