YOUR SOLIN GENERATED RECIPE
Cinnamon Spiced Baked Apple Oatmeal
Enjoy a warm bowl of baked apple oatmeal infused with cinnamon, featuring soft, tender apples, hearty rolled oats, and a creamy boost from non-fat Greek yogurt and eggs. This comforting dish is perfect for a nutritious breakfast that warms you up and keeps you fueled all morning.
INGREDIENTS
1/2 cup rolled oats
1 medium apple, sliced
2 large eggs
1/2 cup unsweetened almond milk
1/2 cup non-fat Greek yogurt
1 tsp ground cinnamon
PREPARATION
Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
Core and thinly slice the apple. In a bowl, combine the rolled oats and ground cinnamon.
In another bowl, whisk together the eggs, unsweetened almond milk, and non-fat Greek yogurt until smooth.
Fold the oats mixture into the wet ingredients, then gently stir in the apple slices until evenly distributed.
Pour the oatmeal mixture into the prepared baking dish, smoothing out the top.
Bake in the preheated oven for 25-30 minutes, or until the oatmeal is set and the top starts to turn golden.
Allow the baked oatmeal to cool slightly before serving. Enjoy warm.