No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Enjoy these wholesome, no-bake protein cookie dough bites that pack a delicious blend of creamy peanut butter, rich vanilla whey protein, and hearty oats accented with a sprinkle of mini dark chocolate chips and crunchy almonds. Perfect for an energizing breakfast, a satisfying lunch side, or a smart dinner treat, these bites offer a delightful balance of textures and flavors that nourish and satisfy.

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NUTRITION

495kcal
Protein
42g
Fat
23.5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (30g)

2 tbsp Natural Peanut Butter (32g)

1/4 cup Old-Fashioned Rolled Oats (21g)

1/4 cup Nonfat Greek Yogurt (60g)

1 tbsp Mini Dark Chocolate Chips (10g)

1 tbsp Chopped Almonds (7g)

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PREPARATION

  • 1

    In a medium bowl, mix together the vanilla whey protein powder, natural peanut butter, old-fashioned rolled oats, and nonfat Greek yogurt until a uniform dough forms.

  • 2

    Stir in the mini dark chocolate chips and chopped almonds until evenly distributed.

  • 3

    Scoop out tablespoon-sized portions of the mixture and roll them into bite-sized balls, pressing gently to form a compact shape.

  • 4

    Place the cookie dough bites onto a parchment-lined plate or tray.

  • 5

    Refrigerate for at least 30 minutes to firm up before serving.

  • 6

    Enjoy these protein-packed, no-bake treats as a nutritious meal or snack option.

No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Enjoy these wholesome, no-bake protein cookie dough bites that pack a delicious blend of creamy peanut butter, rich vanilla whey protein, and hearty oats accented with a sprinkle of mini dark chocolate chips and crunchy almonds. Perfect for an energizing breakfast, a satisfying lunch side, or a smart dinner treat, these bites offer a delightful balance of textures and flavors that nourish and satisfy.

NUTRITION

495kcal
Protein
42g
Fat
23.5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Powder (30g)

2 tbsp Natural Peanut Butter (32g)

1/4 cup Old-Fashioned Rolled Oats (21g)

1/4 cup Nonfat Greek Yogurt (60g)

1 tbsp Mini Dark Chocolate Chips (10g)

1 tbsp Chopped Almonds (7g)

PREPARATION

  • 1

    In a medium bowl, mix together the vanilla whey protein powder, natural peanut butter, old-fashioned rolled oats, and nonfat Greek yogurt until a uniform dough forms.

  • 2

    Stir in the mini dark chocolate chips and chopped almonds until evenly distributed.

  • 3

    Scoop out tablespoon-sized portions of the mixture and roll them into bite-sized balls, pressing gently to form a compact shape.

  • 4

    Place the cookie dough bites onto a parchment-lined plate or tray.

  • 5

    Refrigerate for at least 30 minutes to firm up before serving.

  • 6

    Enjoy these protein-packed, no-bake treats as a nutritious meal or snack option.