Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

Enjoy a vibrant and nourishing lunch featuring a perfectly grilled chicken breast paired with tender roasted sweet potatoes and lightly steamed broccoli. This dish is seasoned to enhance natural flavors while keeping the ingredients simple and wholesome, offering a balanced blend of lean protein, complex carbohydrates, and nutritious vegetables.

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NUTRITION

385kcal
Protein
41g
Fat
9.3g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 medium Sweet Potato

1 cup Broccoli

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your grill for medium-high heat while you preheat your oven to 400°F for the sweet potatoes.

  • 2

    Coat the sweet potato lightly with olive oil and season with your preferred spices (a pinch of salt and pepper works great). Place it on a baking sheet and roast in the oven for about 25-30 minutes, turning halfway through, until tender.

  • 3

    Season the chicken breast with salt, pepper, and any herbs you enjoy. Grill the chicken over medium-high heat for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken and sweet potatoes are cooking, steam the broccoli until it is bright green and tender, about 4-5 minutes.

  • 5

    Plate the grilled chicken with the roasted sweet potato and a side of steamed broccoli. Serve immediately and enjoy your balanced, nutritious meal.

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

Enjoy a vibrant and nourishing lunch featuring a perfectly grilled chicken breast paired with tender roasted sweet potatoes and lightly steamed broccoli. This dish is seasoned to enhance natural flavors while keeping the ingredients simple and wholesome, offering a balanced blend of lean protein, complex carbohydrates, and nutritious vegetables.

NUTRITION

385kcal
Protein
41g
Fat
9.3g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 medium Sweet Potato

1 cup Broccoli

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your grill for medium-high heat while you preheat your oven to 400°F for the sweet potatoes.

  • 2

    Coat the sweet potato lightly with olive oil and season with your preferred spices (a pinch of salt and pepper works great). Place it on a baking sheet and roast in the oven for about 25-30 minutes, turning halfway through, until tender.

  • 3

    Season the chicken breast with salt, pepper, and any herbs you enjoy. Grill the chicken over medium-high heat for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken and sweet potatoes are cooking, steam the broccoli until it is bright green and tender, about 4-5 minutes.

  • 5

    Plate the grilled chicken with the roasted sweet potato and a side of steamed broccoli. Serve immediately and enjoy your balanced, nutritious meal.