Name: Lean Roast Beef and Sharp Cheddar Whole Grain Sandwich with Fresh Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 slices Whole Grain Bread; 3 ounces Lean Roast Beef; 1 ounce Sharp Cheddar Cheese; 1 cup Fresh Mixed Greens; 1 teaspoon Mustard

Lean Roast Beef and Sharp Cheddar Whole Grain Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lean Roast Beef and Sharp Cheddar Whole Grain Sandwich with Fresh Greens

Savor the hearty layers of lean roast beef and tangy sharp cheddar nestled between slices of whole grain bread, accented by a crisp mix of fresh greens and a hint of zesty mustard. This balanced sandwich delivers a satisfying blend of flavors and textures ideal for any meal of the day.

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NUTRITION

Protein

39.7g

Fat

14.2g

Carbs

27.3g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

3 ounces Lean Roast Beef

1 ounce Sharp Cheddar Cheese

1 cup Fresh Mixed Greens

1 teaspoon Mustard

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PREPARATION

1
Lay out the two slices of whole grain bread on a clean surface.
2
Spread the mustard evenly on one side of each slice.
3
Layer the lean roast beef evenly over one slice of bread.
4
Place the sharp cheddar cheese over the beef.
5
Add a generous handful of fresh mixed greens on top of the cheese.
6
Top with the second slice of bread, mustard side down, to complete the sandwich.
7
Press gently, slice in half if desired, and serve immediately.