Whole Grain Crispy Bacon and Fresh Avocado BLT

This is an example of a meal that Solin would create to include in your personalized meal plan.

Whole Grain Crispy Bacon and Fresh Avocado BLT

YOUR SOLIN GENERATED RECIPE

Whole Grain Crispy Bacon and Fresh Avocado BLT

Enjoy a modern twist on the classic BLT with whole grain bread, crispy turkey bacon, a perfectly poached egg for extra protein, fresh tomato slices, crisp lettuce, and creamy avocado. This vibrant dish delivers balanced flavors and textures, making it an ideal choice for a healthy, satisfying meal any time of day.

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NUTRITION

555kcal
Protein
31.4g
Fat
32.4g
Carbs
40.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

4 slices Turkey Bacon

1 large Egg

1/2 medium Avocado

2 slices Tomato

1 handful Lettuce

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PREPARATION

  • 1

    Toast the whole grain bread slices to your desired level of crispiness.

  • 2

    Cook the turkey bacon in a skillet over medium heat until crispy, then set aside on paper towels to drain excess fat.

  • 3

    In a small pot, poach the egg to your preferred doneness.

  • 4

    Assemble the sandwich by layering lettuce on one slice of toasted bread, followed by tomato slices, the cooked turkey bacon, the poached egg, and sliced avocado.

  • 5

    Top with the remaining bread slice, cut in half if desired, and serve immediately.

Whole Grain Crispy Bacon and Fresh Avocado BLT

This is an example of a meal that Solin would create to include in your personalized meal plan.

Whole Grain Crispy Bacon and Fresh Avocado BLT

YOUR SOLIN GENERATED RECIPE

Whole Grain Crispy Bacon and Fresh Avocado BLT

Enjoy a modern twist on the classic BLT with whole grain bread, crispy turkey bacon, a perfectly poached egg for extra protein, fresh tomato slices, crisp lettuce, and creamy avocado. This vibrant dish delivers balanced flavors and textures, making it an ideal choice for a healthy, satisfying meal any time of day.

NUTRITION

555kcal
Protein
31.4g
Fat
32.4g
Carbs
40.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

4 slices Turkey Bacon

1 large Egg

1/2 medium Avocado

2 slices Tomato

1 handful Lettuce

PREPARATION

  • 1

    Toast the whole grain bread slices to your desired level of crispiness.

  • 2

    Cook the turkey bacon in a skillet over medium heat until crispy, then set aside on paper towels to drain excess fat.

  • 3

    In a small pot, poach the egg to your preferred doneness.

  • 4

    Assemble the sandwich by layering lettuce on one slice of toasted bread, followed by tomato slices, the cooked turkey bacon, the poached egg, and sliced avocado.

  • 5

    Top with the remaining bread slice, cut in half if desired, and serve immediately.