YOUR SOLIN GENERATED RECIPE
Protein-Packed Warm Spiced Apple Crumble
A hearty apple crumble that delivers a balanced blend of warmth and protein. Tender, spiced apples are baked with a delightful oat and whey topping, finished with a dollop of creamy Greek yogurt and a sprinkle of almond slivers for crunch. Perfect for any meal of the day, this dish marries traditional comfort with a protein boost.
INGREDIENTS
1 medium Apple (182g)
1/2 cup Rolled Oats (40g)
3/4 cup Lowfat Greek Yogurt (170g)
1 scoop Vanilla Whey Protein Powder (30g)
1 tbsp Almond Slivers (5g)
1 tsp Cinnamon
1 pinch Nutmeg
PREPARATION
Preheat your oven to 375°F (190°C).
Core and thinly slice the apple. In a small bowl, toss the apple slices with cinnamon and a pinch of nutmeg.
In a separate bowl, mix the rolled oats and vanilla whey protein powder. Add a few spoonfuls of water if needed to slightly moisten the mixture.
Combine the spiced apple slices with the oat and protein mixture in an oven-safe dish, ensuring the apples are evenly coated.
Bake in the preheated oven for 15-20 minutes until the apples have softened and the oat topping is slightly crispy.
Remove the dish from the oven and allow it to cool slightly. Top with a dollop of lowfat Greek yogurt and sprinkle almond slivers on top before serving.