YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Quinoa
Savor the perfectly grilled chicken breast paired with vibrant steamed broccoli and fluffy quinoa for a clean, balanced meal that satisfies your midday energy needs with fresh, nutritious flavors.
INGREDIENTS
4 ounces Chicken Breast
1 cup Steamed Broccoli
1/3 cup Cooked Quinoa
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with a pinch of salt, pepper, and your preferred herbs.
Grill the chicken breast for about 6-7 minutes per side, or until fully cooked and the internal temperature reaches 165°F.
While the chicken grills, steam the broccoli until tender, about 4-5 minutes.
Prepare the quinoa as per package instructions; if already cooked, simply reheat gently.
Plate the grilled chicken alongside the steamed broccoli and a serving of cooked quinoa.
Enjoy your balanced, nutrient-packed lunch!