Rich Cocoa-Spiced Beef and Black Bean Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Rich Cocoa-Spiced Beef and Black Bean Chili

YOUR SOLIN GENERATED RECIPE

Rich Cocoa-Spiced Beef and Black Bean Chili

A hearty, flavor-packed chili that bursts with depth from a touch of cocoa and a blend of warming spices. Tender lean beef, robust black beans, and vibrant vegetables combine to create a dish that's both satisfying and balanced for any time of day.

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NUTRITION

386kcal
Protein
38.7g
Fat
12.1g
Carbs
35.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Black Beans

1/2 cup Diced Tomatoes

1/4 cup Red Bell Pepper

1/4 cup Onion

1 clove Garlic

1 tsp Unsweetened Cocoa Powder

1 tsp Ground Cumin

1 tsp Chili Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef. Brown it thoroughly, breaking it apart as it cooks.

  • 2

    Drain any excess fat if needed, then add chopped onion, red bell pepper, and minced garlic to the skillet. Sauté until the vegetables soften, about 3-4 minutes.

  • 3

    Stir in the diced tomatoes, black beans, unsweetened cocoa powder, ground cumin, and chili powder. Mix well to combine all the flavors.

  • 4

    Bring the mixture to a simmer and cook uncovered for 8-10 minutes, allowing the flavors to meld together.

  • 5

    Season with salt and pepper to taste. Serve hot and enjoy the deep, rich flavors of your cocoa-spiced chili.

Rich Cocoa-Spiced Beef and Black Bean Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Rich Cocoa-Spiced Beef and Black Bean Chili

YOUR SOLIN GENERATED RECIPE

Rich Cocoa-Spiced Beef and Black Bean Chili

A hearty, flavor-packed chili that bursts with depth from a touch of cocoa and a blend of warming spices. Tender lean beef, robust black beans, and vibrant vegetables combine to create a dish that's both satisfying and balanced for any time of day.

NUTRITION

386kcal
Protein
38.7g
Fat
12.1g
Carbs
35.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

1/2 cup Black Beans

1/2 cup Diced Tomatoes

1/4 cup Red Bell Pepper

1/4 cup Onion

1 clove Garlic

1 tsp Unsweetened Cocoa Powder

1 tsp Ground Cumin

1 tsp Chili Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef. Brown it thoroughly, breaking it apart as it cooks.

  • 2

    Drain any excess fat if needed, then add chopped onion, red bell pepper, and minced garlic to the skillet. Sauté until the vegetables soften, about 3-4 minutes.

  • 3

    Stir in the diced tomatoes, black beans, unsweetened cocoa powder, ground cumin, and chili powder. Mix well to combine all the flavors.

  • 4

    Bring the mixture to a simmer and cook uncovered for 8-10 minutes, allowing the flavors to meld together.

  • 5

    Season with salt and pepper to taste. Serve hot and enjoy the deep, rich flavors of your cocoa-spiced chili.