Name: Chicken Margherita Bake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken Breast (142g); 1/2 cup Tomato Sauce (122g); 1 oz Fresh Mozzarella (28g); 1 tbsp Fresh Basil; 1 tsp Olive Oil; Salt & Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chicken Margherita Bake

A delightful twist on a classic Italian favorite, this Chicken Margherita Bake features tender chicken breast topped with a vibrant tomato sauce, melted mozzarella, and fresh basil. It's an easy, flavorful dish perfect for any meal of the day that strikes a harmonious balance between lean protein and savory goodness.

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NUTRITION

Protein

41.1g

Fat

13.5g

Carbs

10.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast (142g)

1/2 cup Tomato Sauce (122g)

1 oz Fresh Mozzarella (28g)

1 tbsp Fresh Basil

1 tsp Olive Oil

Salt & Pepper to taste

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PREPARATION

1
Preheat your oven to 375°F (190°C).
2
Lightly grease a small baking dish with olive oil.
3
Season the chicken breast with salt and pepper on both sides.
4
Place the chicken breast in the baking dish.
5
Spread the tomato sauce evenly over the chicken.
6
Top the chicken with slices or chunks of fresh mozzarella.
7
Sprinkle the chopped fresh basil over the top and drizzle with olive oil.
8
Bake in the preheated oven for about 20-25 minutes or until the chicken is fully cooked and the cheese is melted.
9
Remove from the oven and let it rest for a couple of minutes before serving.