YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon Lettuce Wraps with Fresh Tomato and Avocado
Enjoy a vibrant, satisfying wrap that combines crisp turkey bacon, fluffy eggs, and the refreshing burst of tomato and avocado nestled in tender, crunchy lettuce leaves. This dish is a perfect balance of textures and flavors, delivering a delightful savory bite with every wrap.
INGREDIENTS
4 slices Turkey Bacon
2 Large Eggs
2 Egg Whites
2 Romaine Lettuce Leaves
1 medium Tomato
1/4 Avocado
PREPARATION
Cook the turkey bacon in a skillet over medium heat until extra crispy, then drain on paper towels.
While bacon is cooking, prepare the eggs by either scrambling or softly boiling the 2 whole eggs along with the egg whites, ensuring they are cooked through but remain tender.
Wash and pat dry the romaine lettuce leaves which will serve as your wrap base.
Slice the tomato into thin rounds and dice the avocado into small pieces.
Layer the cooked eggs on each lettuce leaf, add the crispy turkey bacon slices, then top with tomato slices and diced avocado.
Gently roll the lettuce leaves around the fillings, secure if needed, and serve immediately for a fresh, nutritious meal.