Name: Creamy Cottage Cheese with Fresh Berries and Toasted Nuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Cottage Cheese (226g); 1/2 cup Mixed Berries (75g); 1 oz Toasted Almonds (28g)

Creamy Cottage Cheese with Fresh Berries and Toasted Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese with Fresh Berries and Toasted Nuts

Enjoy a delightful bowl of low-fat cottage cheese blended with a burst of mixed fresh berries and crunchy toasted almonds. This versatile dish is light yet satisfying, offering a creamy texture with natural sweetness and a nourishing crunch that works perfectly for breakfast, lunch, or dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34.5g

Fat

18.2g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese (226g)

1/2 cup Mixed Berries (75g)

1 oz Toasted Almonds (28g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, add 1 cup of low-fat cottage cheese.
2
Gently stir in 1/2 cup of fresh mixed berries.
3
Sprinkle 1 oz of toasted almonds on top for a satisfying crunch.
4
Optional: Drizzle a tiny amount of honey for extra sweetness if desired.
5
Serve immediately and enjoy the blend of creamy texture, fresh fruit, and nutty crunch.