Name: Creamy Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Powder (~15g); 0.5 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g)

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

A luscious, layered dessert that beautifully marries the creaminess of nonfat Greek yogurt with the vibrant burst of mixed berries, enriched by a subtle hint of vanilla whey protein and the nutty depth of almond butter. This parfait is not only visually appealing but perfectly balanced to power your day with a satisfying blend of flavors and textures.

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NUTRITION

Protein

41.9g

Fat

10.7g

Carbs

24.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (~15g)

0.5 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
In a mixing bowl, add the Greek yogurt and gently stir in the half scoop of vanilla whey protein powder until well combined and smooth.
2
Layer half of the yogurt mixture into a serving glass or bowl.
3
Add the mixed berries evenly over the yogurt layer.
4
Top with the remaining yogurt mixture to create a layered effect.
5
Drizzle the almond butter over the top of the parfait.
6
Serve immediately and enjoy this protein-packed, refreshing dessert.