YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
Start your day with a delicious scramble bursting with fresh spinach, juicy diced tomato, savory turkey sausage, and a touch of heart-healthy olive oil, all complemented by a slice of whole grain toast and creamy avocado. This vibrant dish offers a perfect balance of protein and healthy fats to fuel your morning.
INGREDIENTS
5 large egg whites (165g)
1 turkey sausage link (70g)
1 cup fresh spinach (30g)
1/4 cup diced tomato (40g)
2 tsp olive oil (10g)
1 slice whole grain bread (40g)
1/4 medium avocado (50g)
PREPARATION
Heat a non-stick skillet over medium heat and add 2 teaspoons of olive oil.
Add the turkey sausage link, cut into slices or crumbled, and sauté until it begins to brown.
Add the fresh spinach and diced tomato to the skillet, stirring until the spinach wilts slightly.
Pour in the egg whites and gently scramble with the sausage and vegetables until cooked through.
While the scramble cooks, toast the whole grain bread.
Plate the scramble alongside the toasted bread, and top with slices of 1/4 avocado.
Season with salt and pepper to taste and serve warm.