Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Enjoy a luxuriously creamy dark chocolate protein mousse with a delicate balance of rich cocoa, velvety Greek yogurt, and a hint of sweetness. This silky dessert is perfect as a nutritious treat or an indulgent meal component that not only satisfies your chocolate craving but also powers you with high-quality protein.

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NUTRITION

338kcal
Protein
44.6g
Fat
9.1g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Plain Greek Yogurt

30g Chocolate Whey Protein Powder

100g Silken Tofu

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

30g Ripe Avocado

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PREPARATION

  • 1

    Combine the Greek yogurt, chocolate whey protein powder, silken tofu, unsweetened cocoa powder, honey, and avocado in a high-speed blender or food processor.

  • 2

    Blend until the mixture is completely smooth and silky, ensuring that the avocado is well incorporated for creaminess.

  • 3

    Taste and adjust sweetness if necessary by adding a bit more honey or a natural sweetener of your choice.

  • 4

    Transfer the mousse to a serving bowl or individual ramekins.

  • 5

    Optionally, chill in the refrigerator for 30 minutes for an extra refreshing texture before serving.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Enjoy a luxuriously creamy dark chocolate protein mousse with a delicate balance of rich cocoa, velvety Greek yogurt, and a hint of sweetness. This silky dessert is perfect as a nutritious treat or an indulgent meal component that not only satisfies your chocolate craving but also powers you with high-quality protein.

NUTRITION

338kcal
Protein
44.6g
Fat
9.1g
Carbs
27.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Plain Greek Yogurt

30g Chocolate Whey Protein Powder

100g Silken Tofu

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

30g Ripe Avocado

PREPARATION

  • 1

    Combine the Greek yogurt, chocolate whey protein powder, silken tofu, unsweetened cocoa powder, honey, and avocado in a high-speed blender or food processor.

  • 2

    Blend until the mixture is completely smooth and silky, ensuring that the avocado is well incorporated for creaminess.

  • 3

    Taste and adjust sweetness if necessary by adding a bit more honey or a natural sweetener of your choice.

  • 4

    Transfer the mousse to a serving bowl or individual ramekins.

  • 5

    Optionally, chill in the refrigerator for 30 minutes for an extra refreshing texture before serving.