YOUR SOLIN GENERATED RECIPE
Grilled Chicken with Fresh Mozzarella, Ripe Tomatoes, and Basil Pesto
Enjoy a vibrant, healthy dish featuring tender grilled chicken breast paired with creamy fresh mozzarella, juicy ripe tomatoes, and a zingy homemade basil pesto. This recipe strikes the perfect balance between lean protein and fresh, aromatic ingredients, offering a light yet satisfying meal for any time of day.
INGREDIENTS
4 oz Chicken Breast
1 oz Fresh Mozzarella
1 medium Ripe Tomato
2 tbsp Basil Pesto
1 tsp Extra Virgin Olive Oil
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Lightly brush the chicken breast with extra virgin olive oil and season with a pinch of salt and pepper.
Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred.
While the chicken is grilling, slice the fresh mozzarella into rounds and the tomato into thick slices.
Arrange the grilled chicken on a serving plate, then layer the mozzarella and tomato slices on top.
Drizzle the basil pesto evenly over the chicken, mozzarella, and tomatoes.
Garnish with fresh basil leaves if desired and serve immediately.