YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries and Chia Seeds
Start your morning with a light and refreshing bowl of creamy Greek yogurt perfectly balanced with the natural sweetness of fresh berries, a touch of honey, and the nutritional boost of chia seeds. This delightful dish offers a smooth texture with a burst of fruity freshness, making your breakfast both satisfying and energizing.
INGREDIENTS
1/2 cup Nonfat Greek Yogurt (125g)
1/2 cup Mixed Berries (75g)
1 teaspoon Chia Seeds (5g)
2 tablespoons Honey (42g)
PREPARATION
In a bowl, add 1/2 cup of nonfat Greek yogurt.
Gently fold in 1/2 cup of fresh mixed berries.
Sprinkle 1 teaspoon of chia seeds evenly over the yogurt and berries.
Drizzle 2 tablespoons of honey on top for a natural sweetener.
Stir gently if desired, or enjoy the layered flavors as they are.