YOUR SOLIN GENERATED RECIPE
Creamy Fudgy Chocolate Protein Oatmeal
Start your day or refuel any time with this decadent yet nutritious bowl of chocolate protein oatmeal. Silky oats blend with rich chocolate protein powder and a hint of cocoa to deliver a fudgy texture, while a dollop of natural peanut butter adds creaminess and a nutty nuance. The unsweetened almond milk ties the flavors together in a warming, satisfying meal that's perfect for energy and muscle support.
INGREDIENTS
1/2 cup rolled oats (dry)
1 scoop chocolate protein powder
1 cup unsweetened almond milk
1 tbsp unsweetened cocoa powder
1 tbsp natural peanut butter
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Add an equal splash of water if a thinner consistency is desired.
Bring the mixture to a low simmer over medium heat, stirring occasionally to prevent sticking.
Once the oats start to soften, stir in the unsweetened cocoa powder to distribute the chocolate flavor throughout the oatmeal.
Remove the saucepan from heat and mix in the chocolate protein powder thoroughly, ensuring no clumps form.
Swirl in the natural peanut butter for added creaminess and nutty flavor.
Transfer the oatmeal to a serving bowl, and enjoy warm. Optionally, garnish with a light dusting of cocoa powder or a few dark chocolate chips.