Savory Garlic Beef with Crispy Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Garlic Beef with Crispy Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Savory Garlic Beef with Crispy Broccoli Stir-Fry

A delicious and vibrant stir-fry featuring tender strips of lean beef infused with garlic, paired with perfectly crisp broccoli lightly tossed in a dash of soy sauce and olive oil. This dish delivers a satisfying balance of protein and fresh vegetables, ideal for a wholesome meal any time of day.

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NUTRITION

424kcal
Protein
38.1g
Fat
24.1g
Carbs
14.6g

SERVINGS

1 serving

INGREDIENTS

5 ounces Beef Sirloin

1 Large Egg

2 cups Broccoli

2 Garlic Cloves

1 teaspoon Olive Oil

1 tablespoon Low-Sodium Soy Sauce

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PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain into bite-sized strips.

  • 2

    Chop the broccoli into florets and mince the garlic cloves.

  • 3

    Heat the olive oil in a large pan or wok over medium-high heat.

  • 4

    Add the minced garlic and stir-fry for about 30 seconds until fragrant.

  • 5

    Add the beef strips and stir-fry until they begin to brown, about 3-4 minutes.

  • 6

    Toss in the broccoli florets and continue stir-frying for an additional 3-4 minutes, ensuring the broccoli remains crispy.

  • 7

    Crack the egg into the pan and stir continuously to scramble it and combine with the beef and broccoli.

  • 8

    Pour in the low-sodium soy sauce, mixing thoroughly until all ingredients are well coated.

  • 9

    Remove from heat and serve immediately.

Savory Garlic Beef with Crispy Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Garlic Beef with Crispy Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Savory Garlic Beef with Crispy Broccoli Stir-Fry

A delicious and vibrant stir-fry featuring tender strips of lean beef infused with garlic, paired with perfectly crisp broccoli lightly tossed in a dash of soy sauce and olive oil. This dish delivers a satisfying balance of protein and fresh vegetables, ideal for a wholesome meal any time of day.

NUTRITION

424kcal
Protein
38.1g
Fat
24.1g
Carbs
14.6g

SERVINGS

1 serving

INGREDIENTS

5 ounces Beef Sirloin

1 Large Egg

2 cups Broccoli

2 Garlic Cloves

1 teaspoon Olive Oil

1 tablespoon Low-Sodium Soy Sauce

PREPARATION

  • 1

    Thinly slice the beef sirloin against the grain into bite-sized strips.

  • 2

    Chop the broccoli into florets and mince the garlic cloves.

  • 3

    Heat the olive oil in a large pan or wok over medium-high heat.

  • 4

    Add the minced garlic and stir-fry for about 30 seconds until fragrant.

  • 5

    Add the beef strips and stir-fry until they begin to brown, about 3-4 minutes.

  • 6

    Toss in the broccoli florets and continue stir-frying for an additional 3-4 minutes, ensuring the broccoli remains crispy.

  • 7

    Crack the egg into the pan and stir continuously to scramble it and combine with the beef and broccoli.

  • 8

    Pour in the low-sodium soy sauce, mixing thoroughly until all ingredients are well coated.

  • 9

    Remove from heat and serve immediately.