YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese Protein Bowl with Almond Butter and Dark Chocolate
Enjoy a delightful dessert bowl that balances the creaminess of low‐fat cottage cheese with the nutty richness of almond butter and a hint of indulgent dark chocolate. This dish is a protein-packed treat that feels luxurious and satisfying while keeping it clean and balanced.
INGREDIENTS
1 cup low-fat cottage cheese (226g)
1 tbsp almond butter (16g)
1 square dark chocolate (10g)
PREPARATION
Spoon the cottage cheese into a serving bowl, ensuring a smooth, even base.
Drizzle the almond butter evenly over the cottage cheese, allowing its nutty aroma to infuse the dish.
Break the dark chocolate square into small pieces or grate it lightly, then sprinkle on top for a delicate burst of rich cocoa.
Optionally, gently mix if you prefer a more cohesive blend of flavors, or enjoy each distinct layer with a spoonful.