YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Enjoy a luxuriously smooth, protein-packed dessert where creamy nonfat Greek yogurt meets the power of whey protein, sweetened naturally with a drizzle of honey and a burst of fresh blueberries. This pudding offers a refreshing, lightly sweet treat perfect for satisfying your sweet tooth while keeping your macros in check.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt (112g)
1 scoop Whey Protein Isolate Powder (30g)
1 tsp Honey (7g)
0.25 cup Blueberries (37g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein isolate powder. Stir well until fully blended and smooth.
Drizzle in the honey and fold gently to incorporate its natural sweetness throughout the mixture.
Gently fold in the blueberries, reserving a few for garnish if desired.
Spoon the protein pudding into a serving dish and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to thicken.
Serve chilled, garnished with extra blueberries if you like, and enjoy a refreshing, silky dessert that perfectly fits your macro goals.