YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A delightful, protein-packed dessert featuring velvety nonfat Greek yogurt layered with fresh mixed berries, crunchy almonds, a boost of whey protein, and a hint of natural sweetness from honey. This parfait promises a refreshing balance of tart and sweet flavors with an indulgent texture that's perfect for a nutritious dessert treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
Approximately 10 Almonds (15g)
1/2 scoop Whey Protein Powder (15g)
1 teaspoon Honey (7g)
PREPARATION
In a medium bowl, stir in the whey protein powder with the nonfat Greek yogurt until well combined and smooth.
Layer half of the protein-enriched yogurt mixture into a serving glass or bowl.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the almonds on top of the berries for a crunchy texture.
Repeat the layering with the remaining yogurt mixture and berries.
Drizzle the honey over the top as a finishing touch for a natural burst of sweetness.
Enjoy immediately for the freshest texture, or chill for 15-20 minutes for a colder dessert.