Egg White and Turkey Sausage Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Spinach

A light yet satisfying scramble that blends fluffy egg whites with a hint of savory turkey sausage, fresh spinach, and a touch of creamy avocado, all brought together with a drizzle of olive oil. Delight in every bite of this balanced breakfast designed to keep you energized for the day ahead.

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NUTRITION

393kcal
Protein
25.1g
Fat
32.3g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

4 egg whites (124 g)

0.5 link turkey sausage (30 g)

1/8 cup shredded cheddar cheese (28 g)

1 cup fresh spinach (30 g)

1/3 medium avocado (50 g)

3 teaspoons olive oil (41 g)

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add olive oil.

  • 2

    Pour in the egg whites and let them set slightly before stirring.

  • 3

    Add the turkey sausage, breaking it up as it browns, and toss in the fresh spinach.

  • 4

    Stir gently until the spinach wilts and egg whites are fully cooked.

  • 5

    Sprinkle the shredded cheddar cheese over the scramble and let it melt into the dish.

  • 6

    Remove from heat and top with sliced avocado pieces for a creamy finish.

  • 7

    Serve warm and enjoy your balanced, protein-packed breakfast.

Egg White and Turkey Sausage Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Turkey Sausage Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Egg White and Turkey Sausage Scramble with Spinach

A light yet satisfying scramble that blends fluffy egg whites with a hint of savory turkey sausage, fresh spinach, and a touch of creamy avocado, all brought together with a drizzle of olive oil. Delight in every bite of this balanced breakfast designed to keep you energized for the day ahead.

NUTRITION

393kcal
Protein
25.1g
Fat
32.3g
Carbs
9g

SERVINGS

1 serving

INGREDIENTS

4 egg whites (124 g)

0.5 link turkey sausage (30 g)

1/8 cup shredded cheddar cheese (28 g)

1 cup fresh spinach (30 g)

1/3 medium avocado (50 g)

3 teaspoons olive oil (41 g)

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add olive oil.

  • 2

    Pour in the egg whites and let them set slightly before stirring.

  • 3

    Add the turkey sausage, breaking it up as it browns, and toss in the fresh spinach.

  • 4

    Stir gently until the spinach wilts and egg whites are fully cooked.

  • 5

    Sprinkle the shredded cheddar cheese over the scramble and let it melt into the dish.

  • 6

    Remove from heat and top with sliced avocado pieces for a creamy finish.

  • 7

    Serve warm and enjoy your balanced, protein-packed breakfast.