Grilled Chicken Wrap with Fresh Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Wrap with Fresh Veggies

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Wrap with Fresh Veggies

Savor a wholesome and vibrant wrap featuring juicy grilled chicken paired with a medley of crisp, fresh veggies and a touch of creamy hummus, all wrapped in a whole wheat tortilla. This meal strikes the perfect balance between lean protein and crunchy vegetables for a satisfying and nutrient-packed option.

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NUTRITION

446kcal
Protein
43.9g
Fat
11.5g
Carbs
40.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Greens

1 Medium Tomato

1/2 Red Bell Pepper

1/2 cup Cucumber slices

2 tbsp Hummus

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat and lightly oil the grates.

  • 2

    Season the chicken breast with your favorite herbs and a pinch of salt and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    Let the chicken rest for a few minutes before slicing it into thin strips.

  • 5

    Lay the whole wheat wrap on a flat surface and spread 2 tablespoons of hummus evenly over it.

  • 6

    Layer the wrap with mixed greens, sliced tomato, red bell pepper, and cucumber.

  • 7

    Place the sliced grilled chicken on top of the veggies and roll the wrap tightly.

  • 8

    Cut the wrap in half and enjoy your fresh, protein-packed meal.

Grilled Chicken Wrap with Fresh Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Wrap with Fresh Veggies

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Wrap with Fresh Veggies

Savor a wholesome and vibrant wrap featuring juicy grilled chicken paired with a medley of crisp, fresh veggies and a touch of creamy hummus, all wrapped in a whole wheat tortilla. This meal strikes the perfect balance between lean protein and crunchy vegetables for a satisfying and nutrient-packed option.

NUTRITION

446kcal
Protein
43.9g
Fat
11.5g
Carbs
40.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Greens

1 Medium Tomato

1/2 Red Bell Pepper

1/2 cup Cucumber slices

2 tbsp Hummus

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat and lightly oil the grates.

  • 2

    Season the chicken breast with your favorite herbs and a pinch of salt and pepper.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until fully cooked and juices run clear.

  • 4

    Let the chicken rest for a few minutes before slicing it into thin strips.

  • 5

    Lay the whole wheat wrap on a flat surface and spread 2 tablespoons of hummus evenly over it.

  • 6

    Layer the wrap with mixed greens, sliced tomato, red bell pepper, and cucumber.

  • 7

    Place the sliced grilled chicken on top of the veggies and roll the wrap tightly.

  • 8

    Cut the wrap in half and enjoy your fresh, protein-packed meal.