Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 220 g Whole Milk Plain Yogurt; 100 g Mixed Berries; 50 g Protein Granola; 10 g Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a luxurious dessert parfait featuring velvety whole milk plain yogurt layered with fresh mixed berries and crunchy protein granola, finished with a delicate drizzle of honey for added natural sweetness. This parfait offers a delightful balance of creamy, fruity, and crunchy textures, making it a satisfying treat that looks as good as it tastes.

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NUTRITION

Protein

14.4g

Fat

15.6g

Carbs

67.6g

SERVINGS

1 serving

INGREDIENTS

220 g Whole Milk Plain Yogurt

100 g Mixed Berries

50 g Protein Granola

10 g Honey

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PREPARATION

1
Spoon the whole milk plain yogurt into a serving glass or bowl.
2
Gently layer the mixed berries on top of the yogurt.
3
Sprinkle the protein granola evenly over the berries for a satisfying crunch.
4
Drizzle the honey delicately over the top to tie all the flavors together.
5
Serve immediately and enjoy this refreshing and balanced dessert parfait.