YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Mixed Berries
Indulge in a decadent yet healthful chocolate protein pudding that boasts a creamy texture and rich cocoa flavor, perfectly complemented by the burst of fresh mixed berries. This dessert balances silky smoothness with a hint of nutty almond butter, making it a guilt-free treat for your sweet cravings.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/3 cup Nonfat Greek Yogurt (80g)
1/4 medium Avocado (50g)
1/2 cup Unsweetened Almond Milk (120ml)
1 tbsp Unsweetened Cocoa Powder
1/2 tbsp Natural Almond Butter
1/2 cup Mixed Berries
1 tsp Chia Seeds
1 tsp Honey
PREPARATION
In a blender, combine the chocolate protein powder, nonfat Greek yogurt, avocado, almond milk, cocoa powder, almond butter, and honey.
Blend on high speed until the mixture is perfectly smooth and silky.
Taste and adjust sweetness if needed, adding a pinch more honey if desired.
Pour the pudding into a serving bowl or individual dessert cups.
Gently fold in the mixed berries and sprinkle chia seeds on top for added texture.
Refrigerate for at least 30 minutes to allow the pudding to chill and firm up slightly before serving.