YOUR SOLIN GENERATED RECIPE
Crispy Roasted Honey Garlic Chicken Wings
Enjoy a savory twist on classic chicken wings with a sticky, sweet, and garlicky glaze encasing crispy roasted wings. Perfect for a hearty dinner, these wings promise a satisfying crunch on the outside and juicy tenderness inside.
INGREDIENTS
8 oz Chicken Wings
1 tbsp Honey
2 cloves Garlic (minced)
1 tbsp Soy Sauce
1 tsp Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat your oven to 425°F.
Pat the chicken wings dry with paper towels and season with salt and pepper.
In a mixing bowl, combine honey, minced garlic, soy sauce, and olive oil to create the marinade.
Toss the wings in the marinade until evenly coated.
Arrange the wings on a baking sheet lined with parchment paper, ensuring they are spaced apart.
Roast in the preheated oven for 35-40 minutes, turning once halfway through for even crispiness.
Once roasted, switch the oven to broil and broil the wings for an additional 2-3 minutes to achieve extra crispiness.
Remove from the oven and let them rest for a few minutes before serving.